Thursday, 31 December 2009

Happy New Year!

Took a stroll in the forest to get the blood flowing and the fat burning. Such a beautiful day to walk in the Helsingborg forest. And I've found a gluten free vegan recipe I can make for N-balls!
"from veganmage.se...
  • 100 g mjölkfritt margarin
  • 4 dl havregryn
  • 1 dl råsocker
  • 3 msk kakao
  • 3 msk kallt starkt kaffe
  • 1 msk vaniljsocker
  • Kokos, pärlsocker eller strössel

Se till att margarinet är rumstempererat och dela det i små kuber. Blanda resterande ingredienser, mojsa och rulla till sbollar. Rulla runt i pärlsocker, kokos eller strössel. Låt stå i kylen en stund innan ätdags."

Bloody hard to make this stuff, I had to buy new milkfree margarine, because the first one I bought contained 0.5% egg prestervative.

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